Raw Food Demo and Tasting with Chef Tina Barrat
Food Prep Class with Chef Tina Barrat Part 1
18th Dec 2017 (Mon) 7 – 8:30pm
Learn from Chef Tina Barrat to make delicious raw, vegan, gluten-free and blood-sugar friendly Zucchni Rolls and No-Fish Spread and wow your friends in this holiday season and beyond….!
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