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“Caramel”-like Lucuma Ice-cream (raw vegan)


1/2 cup Peruvian Harvest Lucuma powder

1 cup soaked cashews

1 Tbsp vanilla powder

1/4 cup Peruvian Harvest Yacon Syrup or coconut nectar

1 cup water

Pinch of Himalayan salt


How to make:

1. Blend all ingredients until smooth in a Blendtec blender or a high speed blender

2. Pour into container and place in freezer overnight


The i-Detox store carries the ingredients and equipment required in this recipe.


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